Moru Kachiadu.......
This curry is very easy to make and requires very less ingredients as well as time ... I use to make this curry for my children to have with their rice for lunch at school ..kids do like this curry ...........
For this curry you need yogurt which is sweet not the sour one ..
Ingredients:-
1. Yogurt 2-3 cups
2. Water 2 cups
3. 1 large onion chopped
4. 5-6 garlic chopped
5. 1/2 lemon sized ginger chopped
6. Curry leaves 6-8nos.
7. Dry red chilies 4-5nos.
8. Mustard seeds 1/2tsp
9. Turmeric powder 1/2tsp
10.Chili powder 1tsp if spice needed add 1 and 1/2tsp
11.Oil 3-4tbsp
12.Salt to taste
In a deep pan heat oil, to it splatter mustard seeds, dry red chili and curry leaves then to it add onions,garlic,ginger, when onions start to get light brown colour put the turmeric and red chili powder saute it well at low flame for 1 min then pour yogurt, mix gently ( do not put the flame high ) to it add water to loosen the yogurt since it is very thick, mix gently add salt when the oil turns clear on top your curry is done. Try it for your kids, its less time consuming specially in the busy mornings.
This curry is very easy to make and requires very less ingredients as well as time ... I use to make this curry for my children to have with their rice for lunch at school ..kids do like this curry ...........
For this curry you need yogurt which is sweet not the sour one ..
Ingredients:-
1. Yogurt 2-3 cups
2. Water 2 cups
3. 1 large onion chopped
4. 5-6 garlic chopped
5. 1/2 lemon sized ginger chopped
6. Curry leaves 6-8nos.
7. Dry red chilies 4-5nos.
8. Mustard seeds 1/2tsp
9. Turmeric powder 1/2tsp
10.Chili powder 1tsp if spice needed add 1 and 1/2tsp
11.Oil 3-4tbsp
12.Salt to taste
In a deep pan heat oil, to it splatter mustard seeds, dry red chili and curry leaves then to it add onions,garlic,ginger, when onions start to get light brown colour put the turmeric and red chili powder saute it well at low flame for 1 min then pour yogurt, mix gently ( do not put the flame high ) to it add water to loosen the yogurt since it is very thick, mix gently add salt when the oil turns clear on top your curry is done. Try it for your kids, its less time consuming specially in the busy mornings.
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